Three Course Menu
May 2023



Nutborne Tomatoes and Cucumber with Saddlescoombe Lamb




Roasted Chicken With Chicken Skin Crumb, Roasted Charlotte potatoes




Honey Madeleines with Ice-Cream and Honeycoombe




Our 3-Course Menu menu is offered Wednesday to Thursday evenings, and Saturday lunch is priced at £35 per person.
Bespoke wine pairing £25