It’s beginning to taste a lot like Christmas
After a lot of planning and dish development, our festive menu is taking shape. We’ll be sharing our full Christmas menu shortly, but here’s a taster of what’s to come…
Pear, pickled walnuts, with a blue cheese mousse, finished with a foraged garnish
Mulled cider sorbet – A fresh, sweeter take on last year’s mulled wine sorbet
We’ll be re-inventing our Apple & Cinnamon Crumble, with poached apple and apple pickles
(Image credit: TripAdvisor user Wanninro)
Book a table in December to join us for a festive twist on our set and tasting menus!