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Alternative Menu
Alongside our regular menu, we offer an alternative menu that is Gluten-free and Vegan that also caters for Dairy-free, Vegetarian and Pescetarian diets.
ALTERNATIVE MENU
January 2023
Warm Vegetable Pickle Broth
Broccoli Stem Fondant Vegan Cheese with Walnuts
Pickled Turnip with Roast Onions and Plumpton First Contact 2016
Pulled Oyster Mushrooms with Cauliflower Foam and Pickled Wild Garlic Capers
Pheonix Oyster Mushrooms with Red Cabbage Puree, Brussel Sprout Petals and Granny smith
Pear and Cranberry Sorbet
Poached Braeburn Apple with Walnut Crumble, Butterscotch Ice-Cream and Lemon Balm
Sloe "Laces"
Our Alternative menu is offered Wednesday to Saturday evenings and Saturday lunch priced at £70 per person.
Bespoke wine pairing £50.
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