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Alternative Menu

Alongside our regular menu, we offer an alternative menu that is Gluten-free and Vegan that also caters for Dairy-free, Vegetarian and Pescetarian diets.


 

ALTERNATIVE MENU
January 2023

Warm Vegetable Pickle Broth


Broccoli Stem Fondant Vegan Cheese with Walnuts 



Pickled Turnip with Roast Onions and Plumpton First Contact 2016


Pulled Oyster Mushrooms with Cauliflower Foam and Pickled Wild Garlic Capers



Pheonix Oyster Mushrooms with Red Cabbage Puree, Brussel Sprout Petals and Granny smith


Pear and Cranberry Sorbet


Poached Braeburn Apple with Walnut Crumble, Butterscotch Ice-Cream and Lemon Balm


Sloe "Laces"

Our Alternative menu is offered Wednesday to Saturday evenings and Saturday lunch priced at £70 per person.
Bespoke wine pairing £50.
 

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